VG10 Forged slagersmes aka Butcher knife smaak Je duwt stokjes langzaam steeds

Je duwt stokjes langzaam steeds verder de stove in

YOU CAN ALSO PLACE A CAST IRON FRYING PAN OR BBQ PAN ON TOP OF THE DUTCH OVEN

Soak the produce in warm water with a little soap to remove fried food

Bepaalt zelf hoeveel lengte  je vacuumzak heeft

VG10 Forged slagersmes aka Butcher knife smaak Je duwt stokjes langzaam steedsNo less than forged from 5 layers of VG10 steel! This hand forged butcher's knife has a handle made of root wood. The raw blade in combination with the warm and natural root wood gives the knife a sturdy yet elegant look. The blade has a thickness of 2 mm and consists of 5 layers of VG10 steel. Thanks to the hammer blow, less sticks to the blade. Made from Japanese VG10 steel Hardness of 60 Rockwell Blade length is 25. 5 cm Blade thickness is 2 mm